Bookings for Christmas are still being taken:

Call 0115 9240120 or email:


Complimentary Prosecco, Cocchi Vermouth or fresh orange juice


Honey roast parsnip & chestnut soup

Smoked salmon pate, toasted focaccia, confit lemon

Pear & fennel salad topped with gorgonzola and walnut brittle


Roast sirloin, Yorkshire pudding, thyme & red wine jus

Porchetta - rolled belly pork, sage & cranberry stuffing, cider sauce

Both served with roast potatoes, carrots, mash, roasted pancetta brussels

Wild mushroom risotto, truffle oil and parmesan

Italian fish stew, spicy tomato sauce served with focaccia bread


Panettone bread and butter pudding, amaretto crème anglais

Raspberry & pistachio frangipane tart, vanilla gelato

Homemade chocolate truffles & coffee


Pecorino and Dolcelatte cheese with music paper bread, pear & date chutney and a glass of Recioto della Valpolicella dessert wine


1 course £25.95

2 course £27.95

3 course £29.95

4 course £35.95

(Please note there is a £3 supplement for cheese & port if ordered as a 2nd or 3rd course)



roast vine tomato soup (gf ve)

beetroot carpaccio, basil pesto, pickled carrot (gf ve)


butternut squash, apricot & cranberry nut roast (gf ve)

spicy Italian root vegetable stew, crispy carrots, warm bread (gf ve)


Double chocolate brownie, vanilla glace (gf ve)

Orange soaked polenta cake, mango sorbet (gf ve)



Our CHRISTMAS opening times are ;


Christmas eve 12-6 (food until 4) 

Christmas day- closed 

boxing day - closed

 27th - open as normal